TAJ Premium Indian Amchur Powder (Dried Mango Powder), (14-Ounce)

I needed this ingredient for an Indian dish. This spice is delightfully bitter. Until now, I thought this term was an oxymoron. However, it is a perfect complement to an okra and a roasted potato recipe cooked in an air fryer oven.

Great value for the money. Perfect for my home cooked Indian food. The taste is spot on and fresh. My hubby sends his thanks being we travel a lot and there is not a lot of Indian restaurants to choose from.

I had no idea what this was, but read about it in a recipe. This stuff is awesome. I have used it for Indian dishes. I have used it for Philippine dishes. I've even used it as a thickener in Tex-Mex dishes.

I use amchur powder in all sorts of cooking, not just Indian style. I like its subtle tartness compared to the intensity of vinegar or even citrus. With that said, yes, there are differences in amchur. And I'm really pleased with this TAJ brand. It has a bright, fresh, super citrusy aroma and taste compared, at least, to the last brand that I bought. Other amchurs are more earthy; this one is, again, bright and fresh. I also like the large size bag. Due to its delicacy and fairly rapid loss of strength, I do recommend storing excess amchur in a cool place. The freezer is best for the long haul but I keep even my current, in-use, jar in the refrigerator to preserve its freshness. TAJ brand is good stuff.

This was exactly as expected. Great taste to add to many dishes.

I used it in an Indian cooking dish. Very good.

It's not a gluten-free product. But worse, on the label it says processed in a facility that processes (among other things) sulfites.Who processes sulfites with food products?!

I ordered the dried mango powder to include in baked goods. Unfortunately I didn’t realize that it contains salt. It has a VERY savory flavor.