Description
- Endangered Species - Dark Chocolate Bars Box with Cacao Nibs 72% Cocoa - 12 Bars (3 oz / 85g) Endangered Species Dark Chocolate Bars Box with Cacao Nibs 72% Cocoa is made with ethically traded, shade grown cacao and natural ingredients. Cacao nibs, the flavorful essence of the cacao bean, give Endangered Species Dark Chocolate Bar with Cacao Nibs a rich cocoa taste and subtle crunchy texture. Decadent. Increase your knowledge of insect controllers by reading the inside of the wrapper, filled with insightful knowledge about bats, an at-risk species. 72% cocoa content Rainforest Alliance Certified Cocoa Non-GMO Verified Certified Gluten-Free Vegan Kosher Endangered Species is Sourced from ethically traded cacao farms ensuring fair trade, responsible labor practices and sustainable farming. Health Benefits We all have need for something sweet and dark chocolate is a healthful way to indulge that desire. Scientific research shows that dark chocolate in small amounts can promote heart health, help cells resist damage from free radicals and even help you better cope with stress. Want to reap the maximum benefits from chocolate? Keep these 3 things in mind when selecting chocolate: Aim for chocolate that has a 70% cocoa content or higher. Make sure the first ingredient listed is chocolate liquor or cocoa (not sugar). Choose natural and organic chocolate for a healthier planet and healthier you! Cocoa contents of Endangered Species Chocolate's dark chocolate products range from 70-88%, chocolate liquor is the first ingredient listed on the nutrition panel, and they offer natural and certified organic chocolate selections. Healthy never tasted so good! 10% Giveback With each chocolate bar, Endangered Species Chocolate is protecting diversity of life on our planet and promoting true global change. They donate 10% of net profits to organizations that support species conservation, habitat preservation and humanitarian efforts. Ethical/Fairtrade What is Ethical Trade? Endangered Species Chocolate buys their cacao (the beanlike seed from which chocolate is made) from small family-owned properties. This practice helps sustain the habitats, species and communities in which these farms exist. Their ethical trade criteria ensure farmers humane working conditions and a fair price for their crop. Growing Sustainability Sourced from Rainforest Alliance Certified cacao farms, Endangered Species Chocolate supports ecosystem conservation and ensures honorable treatment of farm workers. These farms meet rigorous social and environmental standards set by the Sustainable Agricultural Network (SAN). Audits conducted by non-government organizations ensure that the following principles are met: Good working conditions for farmers Occupational health and safety Ecosystem conservation Wildlife protection Water conservation Responsible crop, soil and waste management Environmental Stewardship Endangered Species strives to improve the environmental impact of their products and processes at every level of their organization. Environmental Practices U.S. EPA Green Power Partner. Their office, warehouse and production facility is powered by 100% wind power. The wind energy is purchased through Indianapolis Power & Light's Green Power Option, which enables them to purchase power harvested from local wind farms. HVAC & electrical improvements. Efficiency improvements to their heating, ventilation, air conditioning and electrical systems reduced their annual energy usage by 40%. Water-efficient equipment. Investment in an energy and water efficient washer resulted in a 50% reduction of water consumption for Endangered Species Chocolate. Less waste. Smart process changes (such as redesign of key label elements) reduced material scrap to less than 2%. Frequently Asked Questions What Allergens are present in their chocolate? Endangered Species' products are produced on shared equipment that processes products containing milk, peanuts and other tree nuts. Their quality
- UPC # 037014245189
- Good working conditions for farmers
- Size/Form 12 Bar
Suggested Use: Keep your chocolate in a cool, dry place (optimum conditions being 65°F, 50% humidity). Store away from strong odors such as coffees and perfumes to protect your chocolate’s flavor. Check the ‘Enjoy By’ date, which is stamped on each product to help you ensure freshness. INGREDIENTS Endangered Species - Dark Chocolate Bars Box with Chocolate Nibs - 12 Bars (3 oz / 85g) Nutrition Facts Serving Size: 1/2 bar (43g) Servings: about 24 Amount Per Serving %DV Calories 210 Calories from Fat 160 Total Fat 18g 28% Saturated Fat 11g 55% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 21g 7% Fiber 5g 20% Sugars 12g Protein 3g Vitamin A 0% Vitamin C 0% Calcium 2% Iron 10% *Daily Value Not Established. †Percent Daily Values are based on a 2,000 calorie diet. Your diet values may be higher or lower depending on your calorie needs. Ingredients: Bittersweet Chocolate (Chocolate Liquor, Unbleached Water-Filtered Beet Sugar, Cocoa Butter, Soy Lecithin, Vanilla), Cacao Nibs. Allergens: Contains Soy. Produced on equipment that also processes product containing Milk, Peanuts and Tree Nuts.
